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Classic Fry Sauce

Creamy,tangy fry sauce made with mayo and ketchup. A viral favorite for fries and burgers.
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Prep Time 5 minutes
Chill Time 20 minutes
Total Time 25 minutes
Course SAUCE
Cuisine AMERICAIN
Servings 10
Calories 95 kcal

Ingredients
  

  • 1 cup mayonnaise
  • ½ cup ketchup
  • 1 teaspoon vinegar
  • ½ teaspoon paprika
  • Salt and pepper to taste

Instructions
 

  • Whisk mayo and ketchup.
  • Add vinegar and spices.
  • Chill before serving.

Notes

Adjust mayo-to-ketchup ratio to preference.
Keyword classic fry sauce, Utah fry sauce, fry dipping sauce