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Fried Rice Bowl

Quick homemade fried rice bowl perfect for weeknight dinners.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Main Dish
Cuisine ASIAN
Servings 2 bowls
Calories 380 kcal

Ingredients
  

  • 2 cups cooked rice
  • 2 eggs
  • 2 tablespoon soy sauce
  • 1 clove garlic
  • ½ cup carrots
  • ½ cup peas
  • 2 green onions
  • 1 teaspoon sesame oil

Instructions
 

  • Heat oil in skillet.
  • Scramble eggs and set aside.
  • Cook vegetables.
  • Add rice and stir fry.
  • Add soy sauce and sesame oil.

Notes

Cold rice produces best texture.
Keyword fried rice bowl, easy fried rice