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Mexican Street Corn Sauce
Creamy tangy sauce used for Mexican street corn (elote).
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
SAUCE
Cuisine
Mexican
Servings
1
cup
Calories
90
kcal
Ingredients
½
cup
mayonnaise
¼
cup
sour cream
1
tablespoon
lime juice
1
teaspoon
chili powder
1
clove
garlic minced
¼
teaspoon
salt
¼
cup
cotija cheese
cilantro optional
Instructions
Whisk mayonnaise and sour cream.
Add lime juice, garlic, chili powder, and salt.
Stir in cotija cheese.
Taste and adjust seasoning.
Chill briefly before serving.
Notes
Best served fresh with grilled corn or tacos.
Keyword
mexican street corn sauce recipe, elote sauce