Panda Express Orange Chicken
Crispy fried chicken tossed in a sweet, tangy, slightly spicy orange sauce inspired by Panda Express.
Ingredients
- Chicken
- 2 chicken breasts
- ½ cup cornstarch
- 2 eggs
- Orange Sauce
- ½ cup orange juice
- 2 tablespoon soy sauce
- 3 tablespoon sugar
- 1 tablespoon rice vinegar
- 1 teaspoon chili flakes
- 2 garlic cloves minced
- 1 teaspoon grated ginger
- 1 tablespoon cornstarch
- 2 tablespoon water
- 1 teaspoon orange zest
Instructions
- Coat chicken in egg and cornstarch.
- Fry chicken until golden and crispy.
- Combine orange juice, soy sauce, sugar, vinegar, garlic, ginger and chili flakes.
- Add cornstarch slurry and simmer until thick.
- Toss chicken in sauce and serve.
Notes
Double fry chicken for extra crispiness.